This product is no longer sold by Raintree Nutrition, Inc. See the main product page for more information on why. Click on one of the product search links in the left margin of this page to find other available products. You can also see the rainforest products page to find other companies selling rainforest herbal supplements or rainforest plants in general.
Gervâo contains flavonoids, terpenes, phenols, and steroids. Several of these plant chemicals (including verbascoside or acetoside, scutellarein, and hispidulin ) have been documented with biological activities that may help explain the plant's indigenous uses.*
For more information gervâo (Stachytarpheta jamaicensis), please refer to the Database File for Gervâo in the Tropical Plant Database. To see photographs of gervâo, click here.
Traditional Uses:* for allergies and respiratory conditions (cold, flu, asthma, bronchitis, etc.); for digestive problems (indigestion, acid reflux, ulcers, constipation, dyspepsia, slow digestion); as a general pain-reliever and anti-inflammatory for various internal/external painful inflammatory disorders; to tone, balance, strengthen, protect and detoxify the liver (and as a liver bile stimulant and for chronic liver conditions); for intestinal worms and internal/external parasites
Suggested Use: This plant is best prepared as an infusion (tea). Use one teaspoon of powder for each cup of water. Pour boiling water over herb in cup and allow to steep 10 minutes. Strain tea (or allow settled powder to remain in the bottom of cup) and drink warm. It is traditionally taken in 1/2 cup amounts, twice daily. For more complete instructions on preparing herbal infusions, see the Methods for Preparing Herbal Remedies Page.